Remember me? Once again I had GREAT intentions to not drop off the face of the earth! After my last post I completed final papers and presentations. I enjoyed a whole week off from classes and it was gloriously busy! Go figure!! I am currently speeding through a four week summer quartr and then my light at the end of the tunnel is a month off from classes!
Other exciting events:
- Heading to Lopez Island on Friday to bike around and explore! After some exploration - myself and Paul and his cousins are heading up to Vancouver B.C. to explore! I am super excited about this as the one time I've been to Vancouver was an evening trip to hit up bars with a friend that wasn't 21 back in 2003. So this trip is long overdue as a resident Seattle-ite!
- Tomorrow is my last day of volunteering!! For the past school year I have been spending about 3 hours a week in a 2nd/3rd grade classroom. This is to fulfill a requirement for my Master's degree but it has been really enjoyable. However... I also look forward to having that time back in my life!
- Paul and I just celebrated 6 months of dating! How has the time flown by so fast? I wanted to post sooner about that - but didn't want to give away my plans for celebrating! I had some photo's enlarged and framed so now he has something fun to look at while at work or at home! I also made an attempt at making his favorite dessert! I had a little bit more of a surprise element included but due to some time constraints and his figuring out part of my plan... we didn't get to that part. But have no fear... I am just putting it in my back pocket for a future celebration ;)
- Yesterday I FINALLY turned in my passport paperwork!! This has been something I have been talking about for YEARS and alas how easy was it? Too easy! Better late than never right?
- Surprise. Surprise. I've been cooking :)
Honey Lemon Chicken So good! I steamed up some broccoli and then added couscous which soaked up the juices! Paul really liked it too!
Lemon Poppy Seed Pound Cake This is Paul's favorite dessert, so this was my attempt to make a stab at it. I thought it was okay... but I wasn't super impressed with the recipe. So since it is his favorite, I have lots of time to perfect it!
There you have it!


